Food Manufacturing Companies Worldwide

HELLENIC ORGANIC FOOD with deep knowledge in the olive oil produces and standardizes the olive juice in dark green bottles UVAG, and tins of all sizes wanting in this way to keep intact the product to the consumer's plate, from the influence of the environment until it reaches the consumer's plate. We guarantee that the product is always fresh , it remains in its initial condition with taste, flavor, and organoleptic ingredients until the expiration date, because we maximally isolate the external influences of the product. Trying to be competitive, we have developed contacts and collaborations with other producers whose crop is distinguished for its high quality and is consistent with the quality of our standard. Overcoming the middlemen we create the conditions of being very competitive in the oil market and offer a quality product in a tempting price. We can guarantee the uninterrupted supply of your business in any quantity . Our vision is to make our products your first choice, working with us except than trade are the interpersonal relationships of trust , making a very simple collaborative environment . The products we produce are Extra virgin olive oil of low acidity EXTRA virgin organic olive oil of low acidity Extra virgin olive oil PDO Kalamata low acidity Kalamata olives in all sizes in red vinegar and olive oil and herbs Spread of Kalamata Olives

Our company, Foodsurfing Ltd, located in Central Greece, offers a wide selection of breakfast and spreading products of excellent quality and high nutritional value. We produce premium quality: 🍓 Jams with extra fruit in 10 flavours 🍍 Fruit Spreads (jams with no added sugar) in 11 flavours 🥜 Peanut Butter with Cocoa and no added sugar 🌰 Hazelnut Praline with no added sugar 🧄 Garlic Pulp 🍯 Greek Flower Honey All our products are Gluten Free. We provide carefully packed full-size versions of our products in glass jars as well as individual glass jars 30g with safety tape. The initial recipes, as well as the designated way of production for each type of jam of our company, emerged after documented scientific research carried out by the University of Thessaly. During the production process, the Food Safety Management System (HACCP) is strictly abided by according to the ISO 22000 standard, as provided by the Greek and international legislation. In these ways, we have ensured the safety and health of the consumer, providing the necessary expertise and responsibility.

Ο Όμιλος Lesaffre ιδρύθηκε το 1853 και είναι ο παγκόσμιος ηγέτης στον τομέα της ζύμης αρτοποιίας. Με την εκτεταμένη γνώση του στο τομέα της ζύμης και την μακρόχρονη εμπειρία του στον τομέα της βιοτεχνολογίας, ο ‘Όμιλος Lesaffre δραστηριοποιείται επίσης στους τομείς της ανθρώπινης και ζωικής διατροφής. Η τεχνική καινοτομία, η τεχνογνωσία, η ικανότητα να προσφέρει φιλόδοξες λύσεις συνέβαλαν στην επιτυχία του. Η ικανότητά του να προβλέπει τις ανάγκες, να κατανοεί τις προσδοκίες των πελατών του και να προσφέρει ποιοτικά προϊόντα καθιέρωσαν τον Όμιλο ως ένα σημαντικό προμηθευτή των βιομηχάνων, βιοτεχνών και του ευρύτερου κοινού. Σύμβολο της εγγύτητας και της αφοσίωσης, ΤΟ ΧΕΛΙΔΟΝΙ είναι το ενοποιητικό σύμβολο του Ομίλου Lesaffre σε όλο τον κόσμο. προσφέρουμε στο Έλληνα καταναλωτή & επαγγελματία μια μεγάλη γκάμα μοναδικών, ποιοτικών προϊόντων. Στους επαγγελματίες αρτοποιούς μαγιές, βοηθητικές ύλες αρτοποιίας, προζύμια και προϊόντα γεύσης και στην Ελληνίδα νοικοκυρά φρέσκια νωπή μαγιά αδιαμφισβήτητης ποιότητας.

We supply a wide range of egg products including liquid eggs, frozen eggs, egg powders and catering egg products. These products are designed for different markets: Food industries, Bakeries, Catering, Retailing & distribution, Artisans

“Catering Διαμαντής” is a Greek catering business located in Thessaloniki, Greece, that prepares at its own facility ready-to-eat meals, salads, sandwiches and desserts based on Greek and Mediterranean cuisine. Most of its financial activities are based on wedding catering events and catering services for companies. Catering Διαμαντής prepares and delivers full daily meals at hotels, business employees, schools, and refugee camps. The company certified by QMS CERT L.T.D. for the scope of catering services and ready-to-eat meals over ISO 22000:2005 (HACCP), ISO 9001:2015, ISO 14001:2015, OHSAS 18001:2007, FSSC 22000, HALAL certification. The managers and staff are very sensitive and responsible over certification and its procedures, paying great attention to hygiene and quality. Collaborating with Foundations, public and private Organizations, as well as serving retail, we can produce up to 25000 fresh meals daily, and more than 9000 sandwiches, salads and desserts. Catering Διαμαντής produces mostly "COOK & SERVE"​ meals, still having the capability of producing "COOK & CHILL"​ and "COOK & FREEZE"​ meals. As a workplace Διαμαντής is considered as a pleasant working environment with carrier opportunities.

The Greek land offers beneficial properties in abundance. All you have to do is pay attention to it. On the island of Rhodes, where the sun and the Mediterranean climate create a unique meeting point, our journey started in 2007 with a specialty in nutrition foods. After years of experience, we combined the passion of our grandparents and our know-how of functional foods to create a health-protective product from olive oil, the purest element our land has to offer. We present you HOLISTON, an extra virgin olive oil that is the result of research and specialty, bringing out the flavourful qualities of Greek olive oil and enriching them with five overwhelming health benefits. With a holistic approach, we offer the elixir of Greek nature!

We have been involved in Extra Virgin Olive Oil (EVOO) extraction since 1910. We are owners of an olive oil mill in Vartholomio, Ilia, Greece. We establish our Greek Premium Extra Virgin Olive Oil. The Queen. Anassa Greek Premium Extra Virgin Olive Oil. WHAT WE DO A thousand metric tones of EVOO is produced by our mill. WE JUST CHOOSE. We choose to use only Koroneiki olives. We choose only healthy and fresh olives. We choose olive trees located 200-300 meters above sea level and surrounded by the sea. We choose only producers with long experience in harvesting by hand, using only jute sacks. We choose the perfect method of extraction - cold extraction at super low temperatures using a three phase extraction system. We choose stainless steel, temperature controlled tanks.

AgrofoodRnD, is a spin-off company of the Aristotle University of Thessaloniki. Our vision is the development of Greek natural extracts for food and beverage industry. Our ingredients are perfectly suitable for the development of clean label products.

Yapapi gives you access to high-polyphenol extra-virgin olive oil directly from our family production in Kalamata. We harvest, produce and ship our olive oil directly to you, wherever you are.

Established in 1974. Main activity is packing and distributing herbs and herbal teas in the super markets in Greece. The company includes non food products, such as Incenses, Toothpicks and Birthday Candles. It is a family business with great experience in the food industry.

In a province surrounded by natural beauty, based within the region of Kalamata, we nurture and sustain our family olive groves. The fresh Mediterranean sea breeze that engulfs them, the mild winters that help them grow, the morphology of the soil, and the close monitoring by our expert scientific team play a crucial role in ensuring we produce exceptional harvests of the highest quality, aroma and flavor with the signature of MONOGRAM. Reputable tasting experts have certified MONOGRAM selection as Extra Virgin Olive Oils with unique organoleptic characteristics. MONOGRAM's exquisite palatable character is reflected in a wide spectrum of distinctive notes with a high complexity of aroma. MONOGRAM is not just extraordinary in taste, but it also offers unparalleled health benefits due to its nutritional value. Our early harvesting contributes to a higher concentration of polyphenol antioxidants which are widely praised for their disease-fighting properties. MONOGRAM is analyzed annually by accredited laboratories and is certified to contain an extremely high polyphenol content according to the official COI/T.20/ Doc. No.29-HPLC Method recognized by the International Olive Oil Council. World Olive Center for Health (WOCH) has also certified MONOGRAM olive oils as " Top-High Phenolic Olive Oils". Hence, MONOGRAM belongs to the category of Healthy Extra Virgin Olive Oils that protect the blood lipids from oxidative stress according to the European Commission legislation (E.U Reg. 432/2012). MONOGRAM is a natural superfood with an extraordinary antioxidant content that makes it a natural antagonist of cancer and heart disease, yet it is a gourmet delight!

Focusing on the future and constant development with respect to a tradition of quality, Halkidiki Poultry A. Karagiannakis SA, is among the leading processors and marketers of poultry products. Staffed with highly capable scientific and technical personnel and strong secondary production in N. Greece, the company has decisively contributed to the industrial development of the Halkidiki region and the development of the Greek poultry meat industry in general. In April 2011 the company was certified under ISO 22000: 2005 and also operates a fully developed HACCP system.

Since 1976, when Miltos Vangelis opened his inaugural store in Thessaloniki, the confectioneries under the brand MILTOS have become synonymous with high-quality sweets, delighting Thessaloniki residents with a diverse range of products. In 1999, the factory unit was established, which currently accommodates all production departments. Presently, the company boasts 10 modern outlets in Eastern Thessaloniki, offering an array of delectable patisserie items, pies, ice cream, syrup-drenched treats, and more. The philosophy of MILTOS patisseries is founded on sustainable growth, a dedication to excellence, and providing unparalleled service to our clientele.

Ice cream production is the main activity of our company. We are the leading company nationally in the production of professional ice cream. The main products we produce are mini sticks, mini cones, mini sandwiches, bulk ice cream (5lt bulk), cakes, family ice cream (1lt bulk), multipacks.

Fresh Meat .....a company with a great history from 1971...!!! The company's main activity is the processing,standardization, packaging and marketing of fresh and frozen meat and meat products in accordance with the health rules of the European Union. Fresh Meat means the best quality by the best professionals on the meat market and that is a promise to all of you....

Fine quality Greek Corinthian Currants and Concentration of Greek Corinthian Currants. BRC ISSUE 8(AA grade), ISO 22000:2018, KOSHER, HALAL certified. Sedex member.

At the very heart of our philosophy is the need to uplift the consumers'​ awareness concerning the perspective of fine Greek products, which especially nowadays have the potential to be promoted as high quality commodities. To meet this need, we set strict criteria by which to select the best suppliers and partners and we are committed to continuous and open communication with consumers, in order to make sure they fully exercise their right to be informed. We combine quality and innovation, two values needed to gain the complete trust of even the most demanding customer and we are proud of the difference we make by creating proper and original goods through new imaginative ideas. Launching our products means that several marketing concerns need to be addressed, but what always comes first is quality. We seek to provide healthy and nutritious products of guaranteed quality and according to specific standards set by EU regulations on production, storage and marketing of foods. Our certified suppliers point out the high nutritional value of our products, while the overall management and the continuous control set the foundation to build a strong AND trustful relationship with our customers. At the same time, we invest in innovation. We pack our products for kids in small paper boxes fitting in their palm and we promise them a unique surprise of constructing easily and safely (no scissors or glue needed) a 3D toy paper by just turning the product's package inside out. In this way, kids not only get familiar with the consumption of really healthy snacks, such as dried fruits, but they also sharpen their creativity and enjoy a product designed exclusively for them, which combines quality and modernity at the lowest possible cost.

KERMES produces fine ibérico starting from its breeding in an ecological farm in Western Peloponnese, Greece. KERMES’ deepest desire was not only to introduce pork ibérico in Greece, but to establish it as a part of Greek production and livestock. Investing in exceptional quality, the farm animals of KERMES belong to a unique breed of the Iberian pig, named "Sus mediterraneus". The resulting meat is organically certified both for its natural quality excellence and for its taste superiority. In KERMES you will find products such as: • Fresh meat (in various cuts) • Curing meats • Fresh sausages

InterOliva was founded in 1956 by the Konstantopoulos family and is a family business that continues the tradition of olive production and manufacturing. Since our company has been in business for many years, we have the advantage of personally and responsibly controlling all phases of production, including the purchase, processing, packaging and sale of the olives. We try to preserve the traditional character of the product and strive every day to meet the needs of our customers.

A family business since 1959, specializing in pumpkin seeds and sunflower seeds. We select directly from Greek farmers, process (shell), roast and offer (in wholesale and retail packaging) the best pumpkin seeds and sunflower seeds. Healthy snacks and seed butters, rich in protein, vegan, gluten-free, allergen-free, natural and with no preservatives.

ZILLION’S stands for countless moments of joy and delight for all. Since 2007, when we opened our first store in Kifissia, we continue with the same zest and passion to offer unique products of superior quality, made only from pure, premium ingredients through our stores with their unique aesthetics and atmosphere, with fast and friendly service from our experienced staff.

Eleni Nikolopoulou ltd, inspired by Asian cuisine, operates since 1989 by the name "TAKE-Food Industry", introducing innovative -for the time- products, such as Spring Rolls. The Cantonese secret cooking technique with the extra crispy dough, as well as the fresh and delicious filling made Spring Rolls synonymous to Eleni Nikolopoulou ltd and became the stepping stone to the frozen foods market. With a history of more than 28 years and considering quality control the cornerstone for its success, Eleni Nikolopoulou ltd continues to enrich its range of products with international and traditional Mediterranean flavors. In January 2017, the company responds to the nutritional demands of the society with variety, taste, quality, honesty and respect by launching a new product line, “Veganact”, registered with “The Vegan Society”. -------------------------------------------------------------------------------------------------------------- Καλλιεργούμε φυτικές συνήθειες κάνοντας τη διαφορά και αλλάζοντας νοοτροπία. Πολλές φορές είναι δύσκολο και άλλες φορές θα μας το κάνουν δύσκολο αλλά μαζί μπορούμε να αλλάξουμε τον κόσμο. Ένα βήμα τη φορά. Για ένα καθαρό, πράσινο περιβάλλον, γεμάτο υγεία. Για να υποστηρίξουμε τη βιοποικιλότητα και τη διατήρηση της. Όπως και την αειφόρο ανάπτυξη που είναι αυτονόητη και ζωτικής σημασίας. Μαζί δημιουργούμε και παράγουμε, αλλά όχι εις βάρος του μέλλοντος. Είσαι μαζί μας;

KATERINA FARM SINGLE SHAREHOLDER SA is running two Poultry farm units in Mandra, Attica and is in the prosess of creating its first Livestock unit in Attica. The company's field of activity is the production, distribution & sale of fresh meat in order to ensure that best quality products through competitive prices reach the final consumer.

Since 1992, we have been investing in quality and innovation while maintaining the spirit of a contemporary company based on the knowledge and wisdom of tradition. We are the only company that produces semi-hard cheese from our own “baski” (curd), ensuring that every bite of DOIRANI cheese pays homage to Greece's rich cheese-making heritage.

Olea Company: Partners In Honesty Olea Company is a new dynamic brand with a long tradition in olive production. We are proudly based in Ormylia, Halkidiki, Greece. • Our vision is to provide the world with premium products from our blessed Greek soil. • Our mission is to deliver product series of high standards, simplifying the procedure for our clients and minimizing their hassle and risk. • Our job is to collect, process and package premium quality Halkidiki olives. We work with honesty and eagerness so that we offer our clients choice confidence. We select local raw materials of high standards and we are in full compliance with international certifications, in modern facilities and with specialised personnel. • We are different in caring 100% for our final product, rejecting raw materials that are less than excellent. We honour our business relationships, with both our clients and our suppliers. Our values nurture our culture, being a beacon of light in our business journey. • Stability: We offer steady supply and we are always there, by your side. • Quality: We put major emphasis on excellence and detail. • Honesty: When we deliver our products, we make sure that everything is as promised. • Dignity: We live with pride, integrity and deep respect for people we work with. • Morality: Our code of ethics runs through our entire business model. Our product range includes: Green olives Halkidiki variety, Black olives Amfissa variety, Blonde olives Amfissa variety, Black olives Kalamon variety, Confit olives (black oxidized)

Hellenic Cuisine (Frozen Ready Meals) Hellenic Cuisine - Brakopoulos was created 24 years ago, motivated by the impressive development of the Greek tourist industry. Inspired by traditional Greek recipes and respecting the principles of the Mediterranean diet, Hellenic Cuisine offers quality meals with high nutritional value. Its menu consists of favorite dishes, with meat, minced meat, legumes, vegetables, etc all cooked with pure virgin olive oil and without preservatives. It is widely acknowledged that products that go through deep freezing are perfectly preserved. The company has also moved to the production of Vegan and plant-based products, creating the new PLANTeatgr series. The ready-to-consume dishes of Hellenic Cuisine are addressed to all businesses active in the field of catering and offer precooked meals or even the option of “takeaway” such as supermarkets, restaurants, hotels, canteens, cafés, etc. This year, the company, certified according to HACCP hygiene and safety standards, was awarded the Award of Excellence from the International Taste Institute for one of its products. Last but not least, Hellenic Cuisine, has a presence abroad, with famous dishes of the Greek culinary tradition.

Παρασκευάζουμε τα προϊόντα μας σε δικό μας εργαστήριο, έτσι μπορούμε να σας εγγυηθούμε την άριστη ποιότητά τους! We produce our products in our own laboratory, so we can guarantee you their excellent quality!

NIkolas Bakery είναι μια ελληνική εταιρία παραγωγής, τυποποίησης και διανομής αρτοποιημάτων. Εδρεύει στην Βιομηχανική περιοχή της Θεσσαλονίκης. Nikolas Bakery is a Greek bakery production, standardization and distribution company. It is based in the Industrial area of ​​Thessaloniki.

At Kotopoula Karagiannakis Halkidiki, we are proud to be at the forefront of Greece's poultry industry, offering premium poultry products and prepared food items. Founded in the early 1970s by Andreas Karagiannakis, our company has grown from a family-owned business into a leading name in poultry production, processing, and distribution. Our product range includes fresh and frozen chicken, alongside a selection of quality prepared foods designed to meet the dynamic needs of households and restaurants alike. Rooted in tradition yet always looking towards the future, we are committed to continuous development and innovation. Our dedication to quality, integrity, and sustainability drives every aspect of our operations, from farm to fork. By combining time-honored methods with modern technology, we ensure that every product bearing the Halkidiki Poultry name meets the highest standards of taste, freshness, and nutritional value. We invite you to experience the difference that comes from a company that values tradition, embraces innovation, and is devoted to delivering excellence in every bite.

mayonnaise and sauces based on mayonnaise

Η ιστορία συνεχίζεται… Με βαθιές ρίζες, ήδη, για πάνω από 70 χρόνια! Η οικογένεια Ιωάννη Φλωρίδη, συνεχίζει, με την Φλωρίδης Κρέατα Α.Ε., την πετυχημένη της πορεία στον κλάδο του κρέατος, διαφυλάττοντας την οικογενειακή παράδοση, που ξεκίνησε ο πατριάρχης της οικογένειας Κωνσταντίνος Φλωρίδης, το 1953. Καινοτομώντας στην επιλογή, προμήθεια, επεξεργασία, τυποποίηση και διάθεση προϊόντων κρέατος πολύ υψηλής ποιότητας, η Φλωρίδης Κρέατα Α.Ε. καθιερώθηκε ταχύτατα ως μία από τις κορυφαίες εταιρείες στο χώρο. Σήμερα, η εταιρεία συνεχίζει με δύναμη και όραμα την σταθερά ανοδική της πορεία, επενδύοντας διαρκώς στις υπερσύγχρονες εγκαταστάσεις της. Σε συνδυασμό με την εμπειρία και την τεχνογνωσία δεκαετιών ξεχωρίζει από τον ανταγωνισμό και προσφέρει κρέατα κορυφαίας ποιότητας από τις καλύτερες φάρμες στην Ελλάδα και το εξωτερικό, με την ανεξίτηλη υπογραφή και σφραγίδα ποιότητας της οικογένειας Ιωάννη Φλωρίδη.

SMARI is a family business with great experience in producing high-quality delicious Cretan honey. It was founded in mountainous Kalamafka Ierapetra of county Lasithi and has been operating since then. HONEY is an integral part of the Cretan's diet and culture. Our goal is to strongly promote the importance of its nutritional value as well as the benefits of the Cretan diet. Thus, in 2017 we forcefully enter the market of standard products with a view to providing consumers with extra quality Cretan honey which can be found in three categories: Thyme Honey, Pine & Thyme Honey, and Forest Honey (mostly pine). We are extremely careful with the procedures followed for the conveyance of the honey from the hive to the jar always respecting the rules of hygiene. Cretan SMARI honey is a 100% natural product of high nutritional value that reaches your table exactly as nature offers it. Gives longevity and well-being. It is Greek 100% Cretan honey and the producer is Mr. Manolis Nikolarakis with producer registration number: EL92 / 460.

ELAGROS I.K.E., is a vertical business founded in 1999 in Portaria Chalkidiki, as a result of the activity of the own-produced olives. So since 1999, the family business moved from olives production, in manufacturing, processing and marketing olives. Due to continuous growth, in 2014 the family business evolved to EL AGROS I.K.E. Our facilities located in Portaria Chalkidiki, 50 km from Thessaloniki airport, in the heart of the production, of the famous for the size, for the texture and for the flavor, Chalkidiki’s green olives. Reference point is the quality assurance of our products, and the strict compliance with all standards in accordance with international regulations, which allow us to achieve our goals, which is the total satisfaction of our customers.

BenEstate is a Greek family owned company focusing its activities in the production of superior category Greek extra virgin olive oil. Weare producing a single 100% koroneiki variety, single blend, 100% pure unfiltered ultra premium Extra Virgin Olive Oil. Our olive groves and olive mill are situated in Messinia at the outskirts of Κalamata. The century-old olive trees are groomed and harvested the antique way for over 4 generations, in combination with our up-to-date olive mill and the very strict procedures we follow during the harvest and the extraction phase, we produce this very high quality olive oil, with very low acidity, full of taste, aromas and antioxidants. Andania BenEstate is a medium intensity olive oil with tastes of freshly cut Grass, Nut, Almond, Pine-skin, Green vegetables, Herbs and more. Andania BenEstate olive oil is packaged in 3L metal tins, 500ml and 250ml glass bottles. The bottles are made out of Green Glass to protect its products from ultraviolet rays, ensuring that our olive oil retains its naturally very low levels of acidity and its high values of poly-phenols, for as long as the oil remains in the bottle. The label is painted on the bottles giving them the luxury that our olive oil deserves. In our continuous effort to provide our customers with best possible and safest products, our company has obtained an ISO 22000:2005 – HACPP certification for all stages, from the olive mill, to the standardization and trading.

COLUMBA OLIVIA aspires to provide unique, high quality products of unparalleled value as well as disseminate the fine qualities of the Greek culture and the Mediterranean Nutrition all over the world. COLUMBA OLIVIA Extra Virgin Olive Oil Ultra Premium lavishly offers you one of the most beneficial foods on a global basis. Its chemical composition can actually be compared solely to breast milk composition, thus ascertaining that its ingredients significantly contribute to preventing and combating a number of diseases. Therefore, COLUMBA OLIVIA Extra Virgin Olive Oil Ultra Premium strongly recommends and constantly campaigns for a healthy lifestyle, friendship and peace in your life. In accordance with Aristotle’s quote, COLUMBA OLIVIA endeavors to reach perfection so as to provide a tangible result of one of the finest extra virgin olive oil examples in the world. To attain this goal, a control in every stage of the production process has been established following the international standards (Food Management System Standard EN ISO 22000:2005 and HACCP). The Athinolia variety yields fine olive oil of superior quality, low acidity and golden color. Its taste is a harmonious combination of bitter and spicy and its aroma is fruity, strong and rich.

We have been cultivating the fruit of the olive tree from generation to generation on the olive fields of Messolonghi and the surrounding lands. In 2012 our family, with special care and effort, founded a company which offers a fine fruit with no additives what so ever. Nowadays, the company Blikas processes and sells all types of olives from all over Greece. Based on our experience and education, we keep the products in high quality and under strict controls by supplying fine olives to the domestic market. From the delicattesen of Athens to the small shops of our picturesque islands, our goal is to provide the consumer the best of the best. Blikas strives to combine our forefathers understanding of the olive tree with traditional harvesting and modern production methods that respect the environment in order to provide our customers with the highest quality Greek products of uncompromised taste. For over 80 years our commitment has always been to combine only pure raw materials free from additives, artificial coloring and flavoring. We believe in using only the finest ingredients to create Greek authentic and great-tasting products, ensuring they fulfill high quality standards. Blika's unfailing policy has been and will always be having loyal customers, following roads of mutual support, cooperation and above all trust, which we have built together all these years.

Olympion S.A. is privately-held Greek manufacturing and packaging company, producing the whole range of Greek Specialty Foods. We have a long experience and deep knowledge in the food industry of Greek agricultural products since then, we have continued to grow and have taken the Greek family countryside tradition to the next level. Today, we serve a wide range of customers from manufacturing, importing and distributing to wholesalers and retailers in mainly North America and Europe.

NIOÉLIA is an extra virgin olive oil (EVOO) of Koroneiki variety, rich in phenols. Its name comes from the merging of the words “NIO” and “ÉLIA”. “NIO”, in the local dialect of Zakynthos where we come from, means each year’s new olive oil, while “ÉLIA” refers to the ancient, blessed tree which offers us its wonderful juice, the olive oil. The “NIO oil” is an expression that accompanies us from our childhood. When we saw our parents and grandparents, at the beginning of October, prepare for the new olive oil season by making wooden rods and ladders, preparing at the same time the sacks, the sieves, the nets and the oilcloths. Back then, we were eager to taste the “NIO” together with freshly baked bread as it flowed from the separator in the olive mill. To feel that characteristic bitterness in the throat, where we now know that it is due to the high concentration of phenols. So we invite you to get to know NIOÉLIA, a hand-picked superior quality olive oil, produced for over a century with a lot of love and passion for you.

Uniher S.A. has become the ambassador of a great heritage, maintaining the vision of Agricultural Cooperation of Heraklion, the largest cooperation in Greece since 1927. Uniher S.A. is a major supplier of Extra Virgin Olive Oil, located in the city of Heraklion, Crete, Greece. In Uniher we collect the finest Extra Virgin Olive Oil from our wide network of 35.000 passionate members-producers around Crete and use our state-of-the-art storage and bottling facilities, in order to provide our partners around the globe with products of remarkable quality, treasures of the cretan soils. Key product of our portfolio is extra virgin olive oil.

We are a team of passionate people for the Olive Tree and its products. We believe in the power and energy of Mother Nature itself, we adore Greek land and Greek Extra Virgin Olive Oil. The olive estates have been our family’s heritage for six generations. They are located near the village of Vassiliko, Achaias in north Peloponnese in Greece, a blessed area, where the local special olive tree variety "koutsourelia - Patrini", thrives naturally. We cultivate with utmost care this special olive variety and we produce a special Extra Virgin Olive Oil of exquisite flavor, vivid green color, intense aroma and rich in valuable nutrients for the human organism. Kontogiorgis Estate is founded and operates with respect to the Greek and family tradition, following the best production practices, and taking into account all the food safety and quality assurance norms. Through our products, we envision the noble coexistence of all the links of the agro-food chain: the physical resources of the nature, the means and processes of production, and the final recipients who are us the people. Our goal is to produce and deliver Pure and Natural Greek Extra Virgin Oil with the minimal processing and human intervention, so that this can provide nutritional value and energy to our customers and contribute to their health, wellbeing and longevity, while at the same time offer them an exceptional gastronomical experience.

The Greek Canners Association (ΕΚΕ) was founded in 1996. Its aim was to represent business organizations that produced canned fruits (mainly peach, but also pear, apricot and fruit cocktail). Today, the company represents 17 organizations that produce not only canned fruits as mentioned before, but also peach and apricot puree and frozen fruits. Most of the facilities are located in the prefectures of Pella, Imathia and Larissa. Fruits are sourced from the prefectures of Pella, Imathia, Florina, Pieria, Larissa, Argolida and Korinthia. More than 12.000 families of farmers produce these fruits, while more than 10.000 work in the factories, whether full-time or seasonally. The final products of our members are almost all exported (more than 98%). This results in annual income of 300.000.000€ – 400.000.000€ for Greece. Greece continually ranks first in the list of canned peach exporting countries worldwide. ​EKE is a very active member of PROFEL, the European Association of fruit and vegetable processors and has been representing Greece in the World Canned Deciduous Fruit Conference since 1996.

MS Fruits P.C. is a privately held company created out of partnership with Mazzoni SpA (Italy) and Schotman S.A. (Greece). It is active in the storage, processing, packaging and marketing of kiwi fruits. The company’s facilities are located in the center of the fertile lowlands of Kavala in the North-East of Greece. It is the region where the delta of the Nestos river debouches into the Aegean Sea. The presence of the Nestos river creates the ideal microclimate for the company’s products. Moreover, the same river secures the region with plenty of water used for the irrigation of the fields.

How many times in your life have you tasted something that brought to your memory the natural aromas of the land where it comes from? We are experts in that thanks to the superb extra virgin olive oil we produce. We are a greek olive tree adoption programme. People from all around the world can adopt an olive tree from our grove and receive straight from the farm the extra virgin olive oil that their own tree produces exclusively for them. People who want to feel safe about the origin and the quality of the food they consume, health conscious consumers, foodies who really enjoy consuming a premium extra virgin olive oil and feel proud of contributing to it by supporting small scale farmers like us. We consider ourselves farmers and not entrepreneurs who simply want to sell the olive oil they produce. We want to share our treasure with people who can appreciate its value. My Precious Olive Tree olive oil is an award winning olive oil for its taste and aromas. It’s only the adoptive parents of our trees that can enjoy this premium extra virgin olive oil, since it’s produced in limited quantity and only for them.

ANATOLLI company was founded in 2020. In a fully equipped and organized workshop, we produce sweet creations always guided by unique flavors and aromas.

We create edible chocolate gifts based on our deep knowledge of food chemistry science, graphic design and robotics. Most important rule? Use the best quality. Second rule? respect this quality.

Όλη η γνωστή ιστορία της οικογένειάς μας ταυτίζεται με την ιστορία των ελαιώνων μας. Κανείς από τα τωρινά μέλη της οικογένειας δεν γνωρίζει την ιστορία της οικογένειας πριν από τη συμβίωσή μας με αυτά τα ελαιόδεντρα. Είναι σαν οι ρίζες του γενεαλογικού μας δέντρου να είναι οι ίδιες οι ρίζες αυτών των ελαιόδεντρων. Η παράδοση λέει ότι ο πρώτος από τους προγόνους μας που ήρθε και εγκαταστάθηκε εκεί που βρίσκεται σήμερα ένας από τους ελαιώνες, ήρθε από άλλο μακρινό μέρος της Πελοποννήσου γύρω στα χρόνια της Ελληνικής επανάστασης και της ίδρυσης του σύγχρονου Ελληνικού κράτους. Ήταν δύσκολα χρόνια. Ο κλήρος ανήκε σε λίγους και το ιδιοκτησιακό καθεστώς σε πολλές περιπτώσεις ήταν ασαφές. Οι φτωχοί αγρότες προκειμένου να αποκτήσουν τον δικό τους κλήρο ήταν υποχρεωμένοι να ξεχερσώνουν δύσκολα κομμάτια γης για να τα μετατρέψουν σε καλλιεργήσιμα. Σε άλλες περιπτώσεις εξαγόραζαν δασική γη από το κράτος. Πολλά κομμάτια των ελαιώνων μας δημιουργήθηκαν με αυτόν τον τρόπο. Τα μικρά λιόδεντρα ποτίστηκαν με τον ιδρώτα των προγόνων μας. Άνθισαν και μεγάλωσαν σε χώματα ξερικά, δίπλα και πάνω στην πέτρα, σαν από θαύμα, και συγκράτησαν μέσα στους καρπούς τους την σπάνια δική τους ιστορία. Ο πατέρας μου γνώριζε την ιστορία κάθε ελαιόδεντρου ξεχωριστά, την είχε μάθει από τον δικό του πατέρα ή την είχε ζήσει ο ίδιος και ήθελε να την μεταφέρει σε εμάς, τα δικά του παιδιά. «Κοίταξε, αυτό το δέντρο ήταν άγριο, το μπόλιασε σε αυτό το σημείο του κορμού ο δικός μου ο πατέρας όταν ήμουν παιδί. Δες πόσο διαφορετικός είναι ο κορμός από εδώ και πάνω.» Ήταν αυτές οι ιστορίες τόσο πολύτιμες για εκείνον, που αγωνιούσε μήπως και δεν περάσουν στην επόμενη γενιά, μήπως και ξεχαστούν. Με τα χρόνια, κι αφού πλέον έχω χάσει τον πατέρα μου, ανέπτυξα κι εγώ την ίδια αγωνία. Κατάλαβα πως αυτές οι ιστορίες είναι που κάνουν τον χυμό των ελιών μας τόσο μοναδικό.

Our goal is to mediate and sensitize the ideal conditions for the storage and keeping of this superfood, praising "kioupi" for its incomparable beauty and its contribution to the traditional Greek way of life , as the olive oil prime container.

Corinth Harvest is a premium quality, unfiltered extra virgin olive oil from Corinth- Peloponnese. Our premium olive oil was made fully from our own estate,in Corinth of Greece, under the strictest quality control during cultivation, harvesting, and oil making. Members of our team have been systematically studying olive growing and oil-making with agronomists and oil experts from around the world for years. The healthy green olives were hand-picked and treated with great care and respect. The pressing of the olives is completed within 24 hours from harvesting, without ever exceeding 27°C. The entire production process was carefully overseen by us, resulting to a fresh and fruity olive oil with extra low acidity (<0.3%) & a high number of polyphenols. An intense limpid golden yellow colour with light green hues is the most recognisable visual characteristic of our oil. Its aroma is ample and rotund, rich in notes of fruity hints. Its taste is elegant and strong with notes of medicinal herbs, especially thyme and freshly cut grass.

"From Our Grove To Your Table"​ Viro olive oil is delicately grown and harvested in the ancient region of Kalamata. Due to its unique soil, climate, and traditional cultivation methods Kalamata has remained, for millennia, among the finest olive oil producing regions in the world. With respect to both the environment and to the traditional rules of agricultural practice, our groves create an ultra-premium extra-virgin olive oil of the Koroneiki varietal. To suffice our customers unique aesthetic needs Viro works with a team of graphic designers and artists to create the perfect custom bottle. Health-conscious individuals live all around the world so we do our best to deliver Viro olive oil from our grove directly to your table. Viro Olive Oil has been recognized as a product of health in accordance with the UC Davis health study and EK432/2012 test for its very low acidity and extremely high polyphenol count. Please visit our website for the study and further certificates. Results have shown that Kalamata EVOO is rich in Vitamin E, carotenoids, and polyphenols. In addition, the monounsaturated fatty acids reduce unhealthy LDL cholesterol while increasing HDL. Viro olive oil protects consumers from heart disease, hypertension, cancer, arthritis, asthma, and diabetes. Viro can slow down the effects of aging, promote the proper functioning of the nervous system and helps the body better absorb vitamins.

A sweet story of taste... The owners of "Evotry", challenged by their memories and the need for creation, experimented with local recipes, added plenty of inspiration and here is the result! All the products of “Evotry” are compounded of natural raw materials and they do not contain chemicals additives. Grape - juice syrup (molasses / petimezi), must-jelly (moustalevria), halva with grape-juice syrup, zogies, kiofteri, must rools (must biscuits), stafidota (currant biscuits), sweet grape, retseli and pasteli with grape must, are the products that they have created for the lovers of helthy nutrition and traditional food. All the products are sold from the laboratory in Kavousi of Lasithi in Crete, as well as organic shops and shops of traditional products around Greece.