Restaurant Delivery Companies Worldwide
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We specialize in helping restaurants streamline their operations and reduce costs by offering a comprehensive suite of services, including accounting and bookkeeping, payroll management, and a cloud-based real-time management reporting portal – the RISOR'r Application.
Our team of accounting, restaurant, and technology professionals delivers customized, cost-effective solutions, allowing restaurant owners and management to focus on critical business growth activities. We also provide social media engagement, online marketing, online ordering, and website development services to further support our clients’ success.
We specialize in serving delicious, high-quality burgers featuring grass-fed beef from local farms, alongside a diverse selection of craft beers brewed on-site using traditional methods. Our menu is meticulously crafted with fresh, locally sourced ingredients, including house-made buns, sauerkraut, and bacon – all produced in-house.
As a Certified B Corp, Bull City Burger and Brewery prioritizes environmental responsibility, minimizing its footprint through innovative practices like utilizing brewery waste to feed livestock and recycling 99% of its food waste. We are champions of true-to-style beer, offering a rotating selection of seasonal ales and lagers, alongside a curated wine list.
Established in 2011, we’ve become a beloved community hub, offering a family-friendly atmosphere and a unique dining experience that celebrates local farmers and sustainable practices. We are the first Certified B Corp Restaurant and Brewpub in the world.
We specialize in providing an inviting and modern dining experience, showcasing the freshest local ingredients and inspired by the culinary traditions of Charleston. Our focus is on delivering exceptional quality and a memorable experience for our guests, whether they are enjoying a special occasion or simply seeking a delicious meal.
From our signature dishes to our bespoke catering services, we are dedicated to creating moments of joy and connection. We offer a range of products, including our beloved short rib and cornbread, perfect for gifting or enjoying at home. Parish Events brings a taste of the South to your table.
We’re not just another restaurant; we’re your neighbors, friends, next-door chefs, and down-the-street bartenders. At Local 22, we’re passionate about showcasing the best local ingredients, working directly with farms and partners to bring you fresh, seasonal dishes and handcrafted cocktails.
Our commitment to quality and community is what sets us apart. From our signature flavors and daily eats to our down-home cocktails and local drafts, we’re dedicated to providing a welcoming and memorable dining experience for everyone.
Founded in 2013, Local 22 has become a beloved fixture in Durham, known for its relaxed atmosphere and exceptional food and drink. We pride ourselves on our team of dedicated professionals, led by General Manager Paul Jones and Executive Chef Yianni Dontas.
We specialize in delivering exceptional dining experiences, offering a thoughtfully curated menu that elevates traditional pub fare into gourmet creations at The City Pub, located in La Vista City Centre. Leighton’s Pub in Lincoln is known for its fun and energetic environment, serving delicious woodfire pizza, flavorful sandwiches, and craft cocktails alongside live entertainment.
At City Ventures Restaurant Group, we are committed to creating unforgettable experiences that bring people together, fostering a culture of creativity and exceptional service. We pride ourselves on community engagement and continually seek passionate individuals to join our team and help us create something extraordinary for our guests.
For over 67 years, we’ve been committed to providing our San Diego community with fresh, made-from-scratch recipes that have remained unchanged since our opening.
We specialize in traditional favorites like enchiladas, fajitas, and margaritas, offering a taste of Mexico that has become a beloved local tradition. We pride ourselves on our family-driven approach and welcoming atmosphere, ensuring a memorable dining experience for generations.
El Patio is also a premier catering provider, offering customizable menus for events of all sizes – from birthdays and holidays to corporate gatherings and weddings. Let us bring the authentic flavors of Mexico to your next celebration!
We offer a memorable culinary journey, combining elevated American fare with global influences and authentic ingredients, creating dishes of exceptional quality.
What sets 87 Sussex apart is our commitment to innovative cuisine, led by Executive Chef Brian Walter, and a warm, inviting ambiance where guests can expand their palate and indulge in a truly unforgettable dining experience.
As a new landmark of style, 87 Sussex features thoughtfully prepared menus, an expansive list of signature cocktails and uniquely decadent wines, and impeccable service delivered by a classically trained staff.
We are proud to be a part of Jersey City’s vibrant culinary scene, offering a destination for celebrations, corporate dinners, and special occasions.
We specialize in connecting businesses and individuals with premium domain names, facilitating growth and online presence.
Our approach focuses on providing a streamlined and responsive domain acquisition experience, offering a simple process for making offers and securing valuable online assets. We cater to entrepreneurs, startups, and established businesses seeking to expand their digital footprint.
RMagazine is dedicated to assisting clients in establishing a strong online identity through strategic domain investments.
We specialize in producing both traditional and innovative beers, utilizing four core ingredients to create unique and memorable flavors. Our taproom, located at 1515 N Harrison St, serves as a gathering place for locals to enjoy pints, share stories, and experience the passion behind our brewing process.
Founded in 2018, Hop River Brewing Company has quickly gained recognition for its award-winning beers, including the Harrison Street Wheat and Maestro Vienna Lager, and its commitment to supporting the Fort Wayne community through events and partnerships. We pride ourselves on our creative food menu and dedication to providing a welcoming and engaging experience for all.
We specialize in providing a vibrant neighborhood experience, offering a constantly evolving menu featuring 37 signature handcrafted burgers, including a secret "Underground" menu, alongside a diverse selection of craft beers.
At Teak, we’re committed to using fresh, local, and organic ingredients whenever possible, creating a memorable dining experience for our guests. We host trivia nights and live music events, solidifying our place as a true Orlando neighborhood hub.
Since our founding in 2016 with a flagship location in The Colony, TX, we’ve expanded to include two additional locations in Allen and Plano, providing a consistent experience of delicious bar bites and creative craft cocktails.
We specialize in creating memorable experiences for a wide range of occasions, from casual happy hours and sports viewing to private events and corporate functions. Shakertins is the perfect destination for a lively night out with friends and family. We are currently planning new locations and look forward to expanding our reach across Texas.
We bring together a diverse collection of local chefs, artisans, and makers, offering a unique and engaging experience for our guests. Our expansive 7,500 square foot space features thirteen distinct culinary and beverage options, including a brewery taproom, general store, and live entertainment venue.
At the Marketplace at Avalon Park, you’ll discover a dynamic blend of flavors, from Argentinian cuisine to Vietnamese and Thai specialties, alongside handcrafted goods and a lively atmosphere. We’re dedicated to fostering a welcoming environment where friends gather, memories are made, and the community thrives. Events like Mahjong Socials, Trivia Nights, and Pop-Up Libraries add to the vibrant and ever-changing experience. Eatertainment (noun) – Exceptional eats, meet alluring entertainment.
We specialize in serving fresh, high-quality seafood dishes, such as lobster rolls, fish tacos, and creative sides, in a comfortable and inviting atmosphere. Our menu focuses on delivering a delightful sensory experience, featuring Maine Lobster, Pacific Cod, Shrimp, and other coastal favorites.
Dock Local is committed to providing exceptional hospitality and creating memorable dining experiences for our guests, fostering a welcoming environment for families, young professionals, and food enthusiasts alike. We strive to bring a piece of coastal heaven to every visit, regardless of location.
We cater to discerning diners seeking exceptional quality and service, providing a classic steakhouse atmosphere with a focus on fresh, locally-sourced ingredients and an extensive wine list – boasting over 4,500 bottles to choose from.
What distinguishes Christner’s is our commitment to tradition and family values, combined with a dedication to providing memorable experiences for our guests. We’ve been a beloved Orlando institution for decades, consistently earning accolades and building a loyal following. We are proud to be a family-owned restaurant, serving the community by our own standards.
Celebrating 33 years Carole, David, and Alice Christner opened our doors in 1993, and we’ve been an Orlando staple ever since.
Founded in 2017 by Daniel Baum, Lemma began with a focus on building brand recognition through farmers markets and events.
We are committed to sourcing exceptional coffee beans from sustainable partnerships and meticulously roasting each batch to deliver a premium experience to our customers. Our team of skilled baristas and dedicated staff ensure that every cup reflects our passion for quality and hospitality.
Lemma Coffee Co prides itself on its dedication to both the craft of coffee and the communities it serves.
Established in 2005, we’ve become a beloved fixture in the Southwest Durham community, known for our commitment to fresh, healthy, and homemade ingredients, sourced locally whenever possible. We pride ourselves on providing a welcoming atmosphere and exceptional service, earning accolades such as ‘Best Brunch’ and ‘Best Wine List’ from local publications.
Our dedication to quality extends to our catering services, which provide delicious and convenient options for birthdays, corporate events, and other special occasions. We offer everything from drop-off catering to full-service events, ensuring a memorable experience for your guests. We are committed to providing a truly exceptional dining experience, consistently recognized as one of the best restaurants in the Triangle. Fresh local beef, eggs & produce, Gluten Free Breads & Pastries, and Award winning restaurant.
We offer a vibrant and immersive experience, transporting guests to a tropical paradise with expertly crafted cocktails, innovative food, and a lively atmosphere.
Roka Hula specializes in unique Tiki cocktails and a menu featuring fresh, locally-sourced ingredients, providing a distinctive and memorable evening for guests seeking a sophisticated yet playful dining and drinking destination.
Established in 2023, Roka Hula is part of True Grit Hospitality, bringing a fresh perspective to the restaurant and bar scene. We are committed to delivering exceptional service and creating a truly special occasion for every customer. Our two locations offer distinct vibes, catering to a wide range of tastes and preferences.
We serve the Durham and Raleigh communities, offering a welcoming space for families and students to enjoy delicious, East Coast-inspired food. Our mission is to cultivate Sandwich Utopia, where our team members thrive and our community finds cheer.
Eastcut was founded in 2017 by Brad Bankos and Steve Wuench, bringing a New Jersey and Bronx sandwich tradition to the Bull City. We pride ourselves on our commitment to quality ingredients, a comfortable atmosphere, and exceptional service – a true neighborhood gem.
Since 2015, we’ve been dedicated to blending traditional Japanese culinary techniques with modern innovation, creating a menu that surprises and delights. Our commitment to exceptional food, genuine hospitality, and thoughtfully designed spaces is at the heart of everything we do.
At DOMODOMO, Chef Brian Kim’s expertise, combined with Jae Park’s minimalist design philosophy, ensures a harmonious blend of taste and aesthetics. We pride ourselves on using the freshest seasonal ingredients, including specially harvested seaweed and housemade sauces, to deliver an unforgettable experience. We are proud to have been awarded the Michelin Bib Gourmand for four consecutive years.
We serve discerning diners seeking authentic and exciting culinary experiences, particularly those interested in exploring modern interpretations of classic Chinese flavors. Our menu features a diverse range of dishes, from comforting staples to innovative creations, all crafted with the freshest ingredients.
Chinah’s commitment to quality and a vibrant atmosphere makes us a standout choice for anyone looking for a memorable and delicious meal. Founded in 2018, we’ve quickly established a presence in New York and New Jersey, with plans for continued expansion. We are dedicated to making our traditional style of food more mainstream and accessible to a wider audience.
We bring the vibrant flavors and lively atmosphere of Greece to Central Florida, offering an authentic dining experience for locals and visitors alike. Our menu features traditional Greek and Mediterranean dishes, prepared with fresh, high-quality ingredients, including daily deliveries of the freshest seafood.
At Taverna Opa, you’ll find a celebration of communal dining, complemented by nightly entertainment featuring captivating belly dancers and Zorba music. We’re known for our abundant selection of cheeses, olives, and oil imported directly from Greece, and our signature dishes like Tzatziki, Hummus, and Lamb Chops.
From casual lunches to large group events, Taverna Opa provides a memorable experience for everyone. Join us for a taste of the Mediterranean and let the night be filled with Opa!
We cater to corporate events, weddings, parties, and special occasions throughout Southern California, delivering high-quality food and impeccable service. Our commitment is to create memorable moments for our clients and their guests.
Blueberry Hill Catering distinguishes itself through its dedication to quality ingredients, creative menu design, and a personalized approach to each event. We also offer a certified **Glatt Kosher & Cholov Stam** catering service from our dedicated kosher kitchen in Irvine, CA, ensuring the highest standards of culinary excellence and religious observance. We pride ourselves on our flexibility and ability to tailor menus to meet specific dietary needs and preferences.
From elegant corporate galas to joyous celebrations, Blueberry Hill Catering brings a touch of artistry and sophistication to every occasion.
We offer a unique and customizable dining experience where guests select their protein, cheese, and toppings, creating a truly personalized burger.
Dugg Burger stands out through its simple yet engaging format, providing a fun and interactive meal for all ages. We serve hand-scooped milkshakes, local craft beer & wine, fries and bread pudding (made from the dug out parts of the bun).
Recognized by publications like Zagat, Dallas Business Journal, and QSR Magazine, Dugg Burger continues to delight customers with its distinctive approach to fast-casual dining. We’ve been featured on Good Morning Texas, Fox 4 Good Day and The CW.
We specialize in serving fresh Gulf seafood, alongside comforting Tex-Mex and Creole flavors inspired by the Third Coast – a delicious fusion of culinary traditions. Our menu features grilled, blackened, and fried seafood options, alongside burgers, salads, and handcrafted cocktails, creating a diverse and exciting selection for every palate.
At Tricky Fish, we’re dedicated to providing a relaxed and welcoming atmosphere, perfect for casual lunches, special occasions, or a fun night out with friends. We pride ourselves on delivering exceptional food and service, embodying the spirit of the Third Coast and creating memorable experiences for our guests. We are a popular choice for those seeking a taste of the coast without leaving Texas.
We specialize in custom cakes for all occasions, from birthdays to weddings, bringing a touch of sweetness and tradition to every celebration. Our menu features classic Argentine treats like alfajores and medialunas, alongside familiar favorites like breakfast sandwiches and fresh salads.
Dulce De Leche Bakery offers a warm and inviting atmosphere, perfect for a casual brunch, a quick coffee break, or a catered event. We pride ourselves on using fresh, high-quality ingredients and time-honored recipes, ensuring a truly delicious experience for our customers. We are a trusted provider of catering services for businesses and private events throughout the region.
We specialize in delivering a unique and accessible dining experience, offering innovative dishes like Tikka Masala Burritos and Sexy Fries, alongside traditional favorites, all prepared with high-quality, locally sourced ingredients.
What sets Curry Up Now apart is our streamlined operational model, requiring no specialized Indian chefs and offering a proven franchise system designed for rapid growth and profitability. We’re committed to providing a consistently exceptional guest experience and fostering a supportive environment for our franchisees.
Founded in 2009, Curry Up Now has quickly become a leader in the Indian fast-casual sector, boasting a robust network of locations and a dedicated team focused on expansion and innovation. We’re actively seeking passionate franchisees to join our growing family and bring the Curry Up Now experience to communities nationwide.
Established in 2019, we transport our guests back to the vibrant atmosphere of 1920s Paris, La Rive Gauche, celebrating the legacy of iconic artists like Hemingway and Picasso.
At The Left Bank Bistro, we specialize in authentic French cuisine, curated cocktails, and a lively atmosphere, complemented by live jazz performances every Thursday. We provide a sophisticated setting for lunch, brunch, dinner, and special occasions, creating a memorable experience for our patrons.
Our commitment to quality and ambiance ensures a truly special evening, honoring the spirit of the past while embracing modern tastes. Bon Appétit!
At Amoré, we’re dedicated to combining Italian culinary traditions with locally sourced ingredients, ensuring every dish is crafted with care and passion. Our menu features house-made pasta, expertly prepared steaks, and a selection of fresh seafood, all presented in an elegant and romantic atmosphere.
Founded by Chuck and Lisa Surack, Amoré embodies the Surack spirit of "always doing the right thing," prioritizing exceptional service and creating a welcoming space for families and friends to gather and enjoy a truly special meal. We look forward to serving you!
We cater to a diverse clientele, providing a sophisticated escape for individuals and groups seeking exceptional beverages and small plates. Our goal is to elevate the drinking experience, fostering a welcoming environment where guests can explore and indulge.
What sets Curious Cork apart is our commitment to education and hospitality, combined with a constantly evolving selection of wines and beers. We’re dedicated to creating memorable moments for celebrations, private events, and everyday enjoyment. We offer full service, self-pour, and retail options, making us the perfect spot for a special occasion or a casual gathering.
We specialize in authentic Neapolitan and Detroit-Style pizzas, alongside Hogies, Grinders, and Salads, all crafted with fresh, high-quality ingredients. Our menu also features a curated selection of craft beer, wine, and unique wine slushies, alongside classic non-alcoholic beverages.
Alto Grado provides exceptional dining experiences for both dine-in customers and mobile catering events. We pride ourselves on our commitment to traditional techniques and a welcoming atmosphere, serving the Fort Wayne community and beyond. Founded in 2017, we’ve quickly become a local favorite, known for our delicious food and vibrant atmosphere.
We are dedicated to providing a memorable experience for every guest, from our carefully selected ingredients to our friendly service. We offer a complete solution for your next event, ensuring a truly exceptional culinary experience.
We offer a unique build-your-own experience, allowing guests to create customized pizzas, pastas, and salads with over 30 fresh ingredients. Our concept combines the convenience of a fast-casual restaurant with the quality and customization of a traditional pizzeria.
Urban Bricks Kitchen provides a fun and engaging dining experience for families and individuals, offering dine-in, delivery, drive-thru, and full bar options. We’re expanding rapidly across Texas and beyond, with plans to open over 50 locations in the next three years.
Founded in 2015, Urban Bricks Kitchen is committed to providing delicious, high-quality food and exceptional customer service.
We started with a simple mission: to make takeout and delivery better by prioritizing high-quality ingredients, creative menu options, and eco-friendly packaging. Our concept menus allow our talented culinary team to constantly innovate while offering you a diverse range of delicious, scratch-made dishes.
What sets gtk apart is our commitment to direct ordering, bypassing third-party apps to ensure a seamless and rewarding experience for our customers. We’re proud to be a go-to kitchen, offering everything from globally inspired bowls and gourmet sandwiches to decadent desserts and organic salads – all with vegan and gluten-free options available.
Founded in 2018, gtk has grown to serve the vibrant communities of Jersey City and Hoboken, consistently delivering exceptional food and service since 2019. We’re more than just a takeout spot; we’re a neighborhood favorite.
We cater to a wide range of occasions, from casual family dinners to corporate events and school fundraisers. Our commitment to fresh ingredients and authentic Mexican cooking techniques ensures a memorable dining experience for every guest.
At El Torito Grill, we pride ourselves on providing exceptional service, including tableside guacamole and a vibrant atmosphere. We’re a local favorite, offering a taste of Mexico with an upscale twist.Mexican Restaurant, Catering, Margaritas, Event Catering
We specialize in delivering an authentic and diverse range of North Indian dishes, showcasing the rich culinary heritage of India. Our commitment to using fresh, natural ingredients and traditional cooking techniques ensures a truly exceptional dining experience.
Since opening our doors in 2011, Saffron has become a beloved destination for those seeking the best Indian cuisine in Orlando. We pride ourselves on providing both takeout and dine-in options, alongside a vibrant weekend lunch buffet.
From our elegant ambiance to our dedicated team, Saffron Indian Restaurant strives to exceed expectations and bring the flavors of India to a wider audience.
For over 24 years, we’ve delighted guests with authentic Mediterranean cuisine, featuring classic dishes like moussaka, souvlaki, and gyros, alongside a lively atmosphere filled with music, dancing, and plate-breaking.
Acropolis Greek Taverna offers six locations across Florida – Orlando, New Tampa, Riverview, South Tampa, Tampa/Ybor City, and Tarpon Springs – providing a memorable dining experience for families, friends, and anyone seeking a taste of Greece. We pride ourselves on using fresh, high-quality ingredients and creating a welcoming environment for all.
From casual lunches to unforgettable nights out, Acropolis Greek Taverna is your destination for delicious food, vibrant entertainment, and a true taste of Greece.
We provide a fun and social atmosphere where guests can enjoy our all-weather hitting bays, equipped with state-of-the-art Toptracer technology that scores every shot. Our expansive facility features 102 bays across three floors, a rooftop terrace, lively bars, and a full-service restaurant, creating a dynamic and exciting environment for groups and individuals alike.
What sets Topgolf Orlando apart is our commitment to providing a high-energy, interactive entertainment experience, combining the thrill of golf with the social aspects of a sports bar and restaurant. We cater to a wide range of events, from casual gatherings to corporate celebrations and private parties, ensuring a memorable experience for everyone. We are dedicated to creating a welcoming and inclusive space where guests can connect, compete, and have a great time.
Topgolf Orlando has become a beloved destination in Orlando, consistently delivering exceptional entertainment and fostering a vibrant community of golfers and social enthusiasts. We pride ourselves on our commitment to innovation and customer satisfaction, continually enhancing our offerings to meet the evolving needs of our guests.
Since 1972, we’ve been dedicated to providing a memorable dining experience, built around quality ingredients and a vibrant atmosphere. We serve a diverse range of American favorites, including expertly grilled steaks, fresh seafood, and classic burgers, alongside our signature ribs – a dish that has cemented our place in culinary history.
Today, Tony Roma’s continues to evolve, embracing innovation and leveraging technology to enhance the guest experience and support our franchise network. We’re committed to delivering consistent quality and creating lasting memories for our guests worldwide. Our focus remains on providing a welcoming and enjoyable environment for families and friends to gather and celebrate.
For over four decades, Christini’s has delighted guests with an elegant and romantic atmosphere, earning numerous culinary awards and solidifying its position as Orlando’s premier Italian dining destination.
Located on Restaurant Row at 7600 Dr. Phillips Blvd, Christini’s offers a truly exceptional experience, featuring handmade pasta, fresh seafood, and a carefully curated wine list. We cater to special occasions, corporate events, and discerning diners seeking an unforgettable evening.
Founded by Chef and Owner Chris Christini, Christini’s remains a single, exclusive restaurant, committed to upholding the highest standards of Italian culinary tradition.
Christini’s is the best Italian restaurant in Orlando, and is open seven days a week.
We specialize in the operation of locally owned and operated Caribou Coffee shops, delivering high-quality coffee, pastries, and a welcoming atmosphere to customers.
As a Caribou Coffee franchisee, we focus on creating a consistent and enjoyable experience for our guests, while upholding the brand’s commitment to community and quality. We are dedicated to providing exceptional customer service and a warm, inviting space for locals and visitors alike.
Established in 2023, Wake Up 727 LLC is committed to supporting the local economy and fostering a strong connection with the communities we serve. We currently employ 2-50 people.
For nearly two decades, we’ve been a cornerstone of the Fort Wayne community, offering a convenient and satisfying meal experience across three locations: Express SW, The Original, and Express North. We pride ourselves on providing a consistently delicious menu featuring everything from our signature fish sandwiches and tenderloin to crispy crinkle cut fries and hush puppies – a true taste of Fort Wayne.
Our commitment to quality ingredients and friendly service has earned us the title of ‘Best Fish in Fort Wayne’ multiple times. We’re more than just a restaurant; we’re a gathering place for families and friends, celebrating the simple pleasures of good food and community. We offer carryout, delivery, and catering options to make enjoying Big Eyed Fish as easy as possible.
At Farmside Kitchen, we believe good food should feel both nourishing and craving-worthy. Every grain bowl, salad, and side is handcrafted with Americana-inspired flavors and thoughtfully sourced ingredients, focusing on familiar tastes and fresh, locally-sourced produce whenever possible.
What sets Farmside Kitchen apart is our commitment to quality ingredients and craveable combinations, alongside a welcoming atmosphere and a focus on community. We’re proud to be the home of the Farmbowl, offering a delicious and convenient option for a healthy meal.
Founded in 2021, Farmside Kitchen currently operates in three locations and employs a team of 11 dedicated individuals. We’re passionate about nourishing our community and providing a positive dining experience.
We cater to local residents, students, and businesses seeking a comfortable place to relax, work, or meet with friends. Our menu features classic coffee drinks, specialty teas, and a wide selection of pastries, muffins, scones, and cookies – all made fresh daily in our in-house bakery.
The Coffee House prides itself on its commitment to using locally sourced ingredients whenever possible and providing exceptional customer service. We’re dedicated to maintaining a welcoming space and continuing to delight our customers with delicious treats and a friendly experience. We are a trusted provider of catering services for local events and businesses.
Established in 1987, The Coffee House has grown to become a cornerstone of the Lincoln community, consistently adapting to customer preferences and introducing new products to ensure a delightful experience for all.
We specialize in bringing the vibrant flavors and traditional recipes of Peru to the heart of Central Florida. Our menu features a wide selection of ceviches, traditional Peruvian dishes, and fresh seafood, prepared with the highest quality ingredients.
Ceviche House provides a sophisticated and memorable dining experience for both locals and visitors, consistently delivering exceptional Peruvian cuisine and impeccable service. We are committed to upholding the traditions of Peruvian gastronomy while adapting to the tastes of our Orlando community.
With a dedicated team and a passion for Peruvian food, Ceviche House has become a beloved destination for food enthusiasts seeking an unforgettable culinary journey.
Founded in 2018 by Jeni and Oscar Castro, Coffee Dose began as a passion project to elevate the everyday coffee ritual. We offer a playful and inclusive atmosphere, welcoming both coffee connoisseurs and those seeking a little self-care.
Our menu features signature ‘Rx Lattes’ with functional ingredients, alongside classic espresso drinks and a selection of vegan and keto-friendly treats. We pride ourselves on using high-quality, natural ingredients and creating a space where customers can relax, recharge, and embrace a little bit of ‘Anti-Bitch’ attitude.
From our flagship Costa Mesa location to our innovative ‘Dose In The Box’ container cafe, Coffee Dose is committed to delivering exceptional coffee and a memorable experience.
We bring the true taste of Philadelphia to the West Coast, offering a classic cheesesteak experience with premium ingredients like Amoroso rolls, sweet peppers, and Pennsylvania Dutch Birch Beer.
Founded by a U.S. Navy veteran and Philly native, Bob Levey, Philly’s Best is built on a commitment to quality and tradition, delivering consistently delicious sandwiches and fostering a loyal following through community involvement and charitable initiatives like Cheesesteaks for Charity.
Today, with 20 locations, Philly’s Best continues to uphold its standards and expand its footprint, partnering with operators who share our passion for authentic Philly flavor.
We partner with restaurant groups to optimize back office operations, empower managers, and implement scalable systems, helping teams reduce chaos, improve execution, and focus on delivering great guest experiences and driving sustainable growth.
What sets us apart is our deep understanding of the restaurant industry, combined with process-driven systems and a service mindset rooted in hospitality. We’re dedicated to helping restaurants operate smarter and scale faster, providing reliable accounting, smart technology solutions, and expert Restaurant365 services tailored to the way operators actually work. Restaurant 365 is our flagship platform, designed to streamline operations and empower restaurant teams.
At The Restaurant Assistants, we believe restaurants deserve partners who make growth easier, not harder. We’re building a team that’s shaping the future of restaurant support.
We bring the authentic taste of France to customers across the United States, offering a delightful selection of delicate macarons, exquisite pastries, and custom dessert creations.
Le Macaron distinguishes itself through a commitment to using only the finest ingredients, meticulous attention to detail in every creation, and a dedication to providing exceptional customer service. Our franchise model allows passionate individuals to build thriving businesses centered around the joy of sharing beautiful and delicious treats.
Since beginning franchising in 2012, Le Macaron has grown to a network of dedicated franchise owners, bringing the unique Le Macaron experience to communities nationwide. We are committed to continued expansion and serving an ever-growing family of customers. Interested in learning more about franchising? Visit: https://lemacaronfranchise.com Click here to find a location near you: https://lemacaron-us.com/
We cater to a wide range of customers, from families seeking a fun outing to individuals indulging in a late-night treat. Our mission is to bring back the joy of childhood through delicious, customizable desserts.
What sets Chocolate Bash apart is our commitment to quality ingredients and our innovative ‘Build Your Own’ concept, allowing customers to create their perfect sweet experience. We’ve been serving up smiles and chocolate since 2014, and continue to grow our brand across California.
We operate a rapidly growing network of taqueria locations, focused on delivering a premium, craveable experience to customers seeking bold, flavorful Mexican-inspired cuisine.
Roll Em Up® Taquitos is dedicated to providing a unique and memorable dining experience, specializing in chef-driven taquitos, street corn, and churro donuts. We are currently expanding our brand through a franchise model, seeking multi-unit operators to join our team and share our delicious offerings.
Founded in 2016, Roll Em Up® Taquitos has quickly gained a loyal following for its commitment to quality ingredients and authentic flavors. Our focus on exceptional customer service and a vibrant brand identity positions us for continued growth and success in the competitive food service industry.
We specialize in providing exceptional support to our Zoup! franchisees, ensuring they have the resources and expertise to deliver a top-tier customer experience. Our focus is on fostering a strong company culture and driving business development within the Zoup! family of brands.
As part of the WOWorks Family of Brands, we’re committed to using only the best quality ingredients to create fresh, authentic soups and sandwiches, nourishing the mind, spirit, and body. We pride ourselves on our commitment to customer service and building lasting relationships with our franchisees and guests.
Company Name | Location | Category | Employees | Accuracy | Website | |
|---|---|---|---|---|---|---|
Orlando, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@risorr.com | http://www.risorr.com | ||
Durham, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@bullcityburgerandbrewery.com | http://www.bullcityburgerandbrewery.com | ||
Irvine, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@porchandswing.com | http://www.porchandswing.com | ||
Durham, United States (US) | Food and Beverages Food and Beverages | 10-20 | contact@local22durham.com | http://local22durham.com | ||
Omaha, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@citypublavista.com | https://citypublavista.com/ | ||
Chula Vista, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@elpatiomex.com | http://www.elpatiomex.com/ | ||
Jersey City, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@87sussex.com | http://www.87sussex.com | ||
Irvine, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@rmagazine.com | http://rmagazine.com | ||
Fort Wayne, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@hopriverbrewing.com | http://www.hopriverbrewing.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@teakorlando.com | https://teakorlando.com/ | ||
The Colony, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@shakertins.com | https://www.shakertins.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@marketplaceatavalonpark.com | https://marketplaceatavalonpark.com | ||
Dallas, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@thedocktexas.com | http://thedocktexas.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@christnersprimesteakandlobster.com | https://christnersprimesteakandlobster.com/ | ||
Carrollton, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@lemmacoffeeco.com | http://www.lemmacoffeeco.com | ||
Durham, United States (US) | Food and Beverages Food and Beverages | 20-30 | l.hall@smt.com | http://www.therefectorycafe.com | ||
Doctor Phillips, United States (US) | Food and Beverages Food and Beverages | 10-20 | contact@truegrithospitality.com | http://www.truegrithospitality.com | ||
Durham, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@eastcutsandwich.com | http://eastcutsandwich.com | ||
New York, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@domodomonyc.com | http://domodomonyc.com | ||
New York, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@chinah.kitchen | https://chinah.kitchen/ | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@opaorlando.com | http://opaorlando.com | ||
Signal Hill, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@blueberryhillcatering.net | http://blueberryhillcatering.net | ||
Dallas, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@duggburger.com | http://duggburger.com | ||
Plano, United States (US) | Food and Beverages Food and Beverages | 30-50 | admin@tricky-fish.com | http://tricky-fish.com | ||
West New York, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@dulcedelechebakery.com | http://www.dulcedelechebakery.com | ||
Alameda, United States (US) | Food and Beverages Food and Beverages | 10-20 | connect@fransmart.com | http://brands.fransmart.com/curry-up-now/ | ||
St Petersburg, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@theleftbankbistro.com | https://www.theleftbankbistro.com | ||
Fort Wayne, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@amorefw.com | https://amorefw.com/ | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@curiouscork.wine | https://curiouscork.wine | ||
Fort Wayne, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@altogradopizza.com | http://altogradopizza.com/ | ||
San Antonio, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@urbanbrickspizza.com | https://urbanbrickspizza.com/ | ||
Jersey City, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@hellogtk.com | http://www.HelloGTK.com | ||
Irvine, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@etgrill.com | http://www.etgrill.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 30-50 | contact@saffronorlando.com | https://www.saffronorlando.com | ||
Tampa, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@acropolistaverna.com | https://www.acropolistaverna.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@topgolf.com | https://topgolf.com/us/orlando/ | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@tonyromas.com | http://www.tonyromas.com | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@christinis.com | https://www.Christinis.com | ||
St Petersburg, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@cariboucofee.com | http://www.cariboucofee.com | ||
Fort Wayne, United States (US) | Food and Beverages Food and Beverages | 10-20 | info@bestfishintown.com | https://bestfishintown.com/ | ||
Durham, United States (US) | Food and Beverages Food and Beverages | 10-20 | contact@farmsidekitchen.com | http://www.farmsidekitchen.com/ | ||
Lincoln, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@thecoffeehouse.tv | http://www.thecoffeehouse.tv | ||
Orlando, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@cevicheorlando.com | https://cevicheorlando.com/ | ||
Costa Mesa, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@coffeedose.cafe | http://coffeedose.cafe | ||
Irvine, United States (US) | Food and Beverages Food and Beverages | 10-20 | admin@eatphillysbest.com | http://eatphillysbest.com/franchising | ||
Saint Petersburg, United States (US) | Food and Beverages Food and Beverages | 20-30 | hello@therestaurantassistants.com | http://www.TheRestaurantAssistants.com | ||
Sarasota, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@lemacaronfranchise.com | https://lemacaronfranchise.com | ||
Tustin, United States (US) | Food and Beverages Food and Beverages | 20-30 | info@chocolatebash.com | http://chocolatebash.com | ||
Irvine, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@franchise.rollemup.com | https://franchise.rollemup.com | ||
St Petersburg, United States (US) | Food and Beverages Food and Beverages | 30-50 | info@zoupfranchise.com | https://www.zoupfranchise.com/ |
50/1,231 results
Frequently asked questions
Updated 23 October 2026
What is Enterprise League?
Enterprise League is a free business directory that helps buyers find the right company by sector and country. Every company has a profile showing what it does, what it offers and how to get in touch.
Is it free to list my company?
Yes, and it stays free: no card, no paid tier. Your profile appears in search results and category pages, can show up to 20 products and services, and lets buyers message you or ask for a quote.
How does verification work, and what does it cost?
Verifying your company is free. Confirm a code we email to an address at your company’s website, or send a company registration document for our team to check, and the verified badge appears on your profile. To show the badge in the directory and search results as well, take out a subscription: the first 14 days are free, and the price is on our pricing page.
Where does the company information come from?
Most profiles are built from public sources, such as official company registers. Claim your company’s profile to correct its details and add your own.
How do I claim or correct my company’s profile?
Open your company’s profile and choose Claim Profile. If you use an email address at your company’s website, a 6-digit code makes the profile yours at once; otherwise our team reviews your request, usually within a few days. Spotted a mistake on a company that isn’t yours? Tell us through our contact page.