ABOUT THE PRODUCT
Enjoy the exceptional tenderness and flavor of Certified Piedmontese steaks, ranging from ribeyes and filets to sirloin and New York strips. Perfect for grilling, pan-searing, or roasting, these steaks offer a healthier alternative without sacrificing taste. Available in various cuts and grades, including USDA Choice.
Information is owner-confirmed
Last updated 2 months ago
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Certified Piedmontese Ground Beef
Food Manufacturing
N/A
Certified Piedmontese
United States (US)